Invitation for Bids (IFB) – Supply and delivery foodstuffs

Government of South Sudan
Ministry of Higher Education, Research, Science and Technology
Office of the Undersecretary


Invitation for Bids (IFB) – Supply and delivery foodstuffs
IFB No: MoHERST/GoSS/DGS/07/11-2


The Ministry of Higher Education, Research, Science and Technology has been allocated funds by the Government of South Sudan and it intends to apply part of the allocation for the supply and delivery of foodstuffs for students at the University of Bahr el Ghazal.


The Undersecretary, the Ministry of Higher Education, Research, Science and Technology invites eligible and qualified suppliers to collect bidding documents for the supply of the following categories of foodstuffs:


 

  1. Meat
  2. Lentils
  3. Salted fish
  4. Full Masri/beans/Fasulia
  5. Green vegetable (okra, khudura, cabbages, pumpkin, potatoes)
  6. Sugar
  7. Tea leaves
  8. Powdered milk
  9. Rice
  10. Wheat flour for bread
  11. Salad (tomatoes, carrots)
  12. Fruits (bananas, dates, oranges, mangoes)
  13. Soap (washing)
  14. Tahania/Jibna
  15. Cooking oil
  16. Onions

 

  • The ministry now invites sealed bids from eligible and qualified bidders to supply and deliver the above items.
  • Bidding will be conducted through the National Competitive Bidding (NCB) procedures specified in the Interim Public Procurement Regulations (2006) of the Government of South Sudan.
  • Interested eligible bidders may obtain further information from the ministry and inspect bidding documents from 9am to 5pm on working days.
  • Qualification requirements are included in the bidding documents.
  • A complete set of bidding documents in English language may be purchased by interested bidders on the submission of a written application and upon payment of a non-refundable fee of SDG 550. The method of payment will be cash. The bidding documents will be collected in person from the office of the Inspector of Procurement. The documents can also be sent by email upon request.
  • Bids must be delivered to the Procurement Unit at or before 3.30pm on Wednesday July 20 2011. Electronic bidding shall not be permitted for the purpose of submission of bids. Late bids will be rejected. Bids will be opened physically in the presence of the suppliers’ representatives who choose to attend in person at the ministry at 3.30pm on Wednesday July 20 2011. All bids must be accompanied by a bid security of SDG 10,000.
  • Please, note that we are not bound to accept the lowest or any bids.
  • This bid is only open to bidders with functional business premises in Wau for ease of supply and delivery of the items to the students at the University of Bahr el Ghazal.


Mou Mou Athian Kuol
Undersecretary
Ministry of Higher Education, Research, Science and Technology
Government of South Sudan
Juba

 


Request for Expression of Interest - Ministry of Commerce and Industry, GOSS

GOVERNMENT OF SOUTHERN SUDAN
MINISTRY OF COMMERCE & INDUSTRY
OFFICE OF UNDERSECRETARY


REQUEST FOR EXPRESSION OF INTEREST (EOI)


CONSULTANCY SERVICE TO CONDUCT FEASIBILITY STUDY ON THE DEFUNCT YIROL OIL MILL IN LAKES STATE, SOUTH SUDAN


The Ministry of Commerce and Industry (MC&I) is in receipt of a fund from the Government of Southern Sudan (GOSS) to support the feasibility study of Yirol Oil Mill, a defunct project located in the western part of Yirol town in Lakes State, Southern Sudan.


The objective of the feasibility study is to assess and evaluate prospects for the revitalization of the project. It is envisaged that this project can stimulate growth by creating job opportunities and help improve the economy of the state and that of GOSS by leveraging locally grown oil seeds and other indigenous crop species. It is intended that part of the proceeds of the fund will be applied to eligible payments under the contract for a feasibility study to be undertaken by a Consulting Firm. The Consulting Firm must have a mix of the relevant expertise based on the objectives of the project.


Click here for the full description of the services, extent of the services, selection method as well as submission details.
 

This article was updated on May 5, 2011