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Florence Moore Dining Hall, which recently underwent a complete renovation featuring energy and water efficient equipment, has been awarded the highest certification (four stars) by the Green Restaurant Association. Stanford is only the third university in the nation to receive this elite rating. The Green Restaurant Association...
Welcome to Stanford R&DE
Latest News at R&DE
September 4, 2015
In response to the California drought and rising water costs, R&DE Student Housing replaced all of its irrigation equipment with more efficient models across its 57 acres of landscape. This included over 20,000 spray heads, rotors and flow sensors, and 87 new weather-based irrigation controllers that are centrally controlled,...
August 27, 2015
The United States Healthful Food Council (USHFC) announced Stanford University has become the nation’s first campus dining program to be REAL Certified for its use of nutrition and sustainability best practices. Read MORE.
Upcoming Events at R&DE
November 5, 2015
2 - 3 PM. Come out and help weed, harvest and plant our organic dining hall garden. No experience necessary; our student...
November 13, 2015
2:30 - 3:30 PM. Come out and help weed, harvest and plant our organic dining hall garden. No experience necessary; our...
November 16, 2015
Continuous Housing assignments begin for single graduate students, couples, and students with children for Winter Quarter....