From a spit-turned suckling pig and an assortment of dim sum to a mountain of fortune cookies, R&DE Stanford Dining ushered in the “Year of the Rat” on January 30. Read about the delicious Asian-inspired feast and cultural celebration...
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The Axe & Palm recently debuted a new Spicy Chicken Sandwich sensation and the reviews are in: it's a hit! Stop by and order one soon. And, try our new limited-time shake flavors: Peanut Butter Brownie, Snickerdoodle and White Chocolate Macadamia nut.
Stanford students demonstrated their knowledge of food and healthy, sustainable eating at R&DE Stanford Dining's 17th annual Cardinal Cook-off competition on Jan. 23. Read about the Iron Chef-style event.