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Bayer completes Monsanto acquisition

Monsanto, a company based in St. Louis for more than 100 years, is now part of Bayer. The roughly $63-billion acquisition closed Thursday, nearly two years after the companies first announced the deal. Regulators in Canada and Mexico were among the last international watchdogs to approve the combination. The U.S. Department of Justice signed off on it late last month after Bayer committed to shedding about $9 billion in several areas to chemical giant BASF. That includes Bayer's Liberty-brand...

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Amy Mayer / Harvest Public Media

Federal rules in place since January 2017 have not curbed the use of antibiotics in pork production, according to a new report from the Natural Resources Defense Council, an advocacy group whose food and environment agenda includes responsible antibiotic use.

Originally, it was just a name — Olga Monsanto's name, to be precise.

Around the turn of the 20th century, she married a man named John Francis Queeny. He named his artificial sweetener company after her. And over decades, that company expanded from the sweetness business into agri-chemicals, where it began to dominate the industry.

A new hospital, financed by a USDA loan, is under construction on the edge of Syracuse, Nebraska, a town of just under 2,000 people.
Grant Gerlock / Harvest Public Media file photo

Farming involves a degree of inherent risk, such as environmental and biological factors like drought and disease, which can come and go practically without warning. Depressed commodity and dairy prices and a burgeoning trade war are adding to that usual stress and taking a toll on farmers.

As the Senate prepares to unveil its farm bill draft, a bill backed by a bipartisan group of senators from Midwest and Plains states is looking to provide better access to mental health services and financial help for those needing it. The rate of suicides has been higher in rural areas than urban areas for years, according to data from the Centers for Disease Control and Prevention.

Grant Gerlock / Harvest Public Media file photo

Updated June 1, 2018, with bill signed — Missouri is in the vanguard when it comes to defining what meat is.

It’s an essential, perhaps even existential, question sparked by the growth of plant-based proteins,meat substitutes and lab-grown products. And it’s a topic that, while first passed at the state level Thursday, is also being considered at the federal level.

U.S. Environmental Protection Agency

The Environmental Protection Agency is getting heat from farm country, where pro-ethanol groups filed suit against the federal agency Tuesday over renewable fuel exemptions, calling it “abuses of … authority.”

Two of the nation’s most influential players in agriculture policy, at a meeting in the heart of the country’s Grain Belt on Wednesday, tried to ease worries about the pending farm bill and a budding trade war with China.

Esther Honig / Harvest Public Media file photo

Employers can force workers to settle disputes outside of court, the U.S. Supreme Court said this week, which could negatively affect agricultural workers and employees who earn low wages.

Esther Honig / Harvest Public Media

Colorado farmer Steve Kelly brushes aside a small mound of dry yellow dirt to reveal a sugar beet seed that’s no larger than a peppercorn. It seems insignificant, but the seed is different from what he planted more than 20 years ago.

“The quality of the beet wasn’t as good and yield and everything that way wasn’t as good either,” he said.  

Now all but 5 percent of sugar beet seeds in the U.S. are genetically modified, or GMO.

U.S. Rep. Roger Marshall's Office

Some conservative House Republicans made it clear Friday in voting down the 2018 farm bill: They’re not interested in a farm bill without working on immigration first.

Thirty Republicans and every Democrat voted against the farm bill, which failed 198-213 in the full House.

Farmers Milking For What It's Worth (Not Much), Unsure What Comes Next

May 17, 2018
Nicole Erwin / Ohio Valley ReSource

Dairy farmer Gary Rock sits in his milking parlor, overlooking what is left of his 95-cow operation in LaRue County, Kentucky.

“Three hundred years of history is something that a lot of people in our country cannot even talk about,” Rock said. That’s how long the farm has been in his family.

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