We may think that the liver has nothing to do with digestion, but when its function is reduced, our digestive health is affected in ways that demand our attention. Without a well-functioning liver, our ability to store carbohydrates, digest fat and metabolize important vitamins is diminished. In this video, Stanford Health Care’s certified nutrition support clinician Neha Sha, an expert in digestive health nutrition, shares her advice on how to get enough nutrition and avoid discomfort if you suffer from liver disease or a low-functioning liver.