7th Annual Healthy Taste of Stanford

R&DE Stanford Hospitality & Auxiliaries proudly hosts the 7th Annual Healthy Taste of Stanford — a healthy, organic and sustainable food fair at Munger!

Wednesday, April 27, 2016
11:00 a.m. - 1:30 p.m. 
Rehnquist Courtyard, Munger Graduate Residence (Map)

Pre-register for express check in »   

  • Nutritional information about healthy foods
  • Healthy, organic & sustainable items from The Market at Munger​

Proudly presented by R&DE, Stanford Hospitality & Auxiliaries, in partnership with BeWell at Stanford.

We'd love to hear from you! For comments or questions about Healthy Taste of Stanford, contact us at hospitalityevents@stanford.edu.

For more detailed event information, visit R&DE's website.

Other upcoming BeWell events:
Cardinal Walk