Rosamond Naylor
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Rosamond Naylor
William Wrigley Professor in the School of Earth, Energy & Environmental Sciences and Professor (by courtesy) of Economics; Senior Fellow - Stanford Woods Institute for the Environment and the Freeman Spogli Institute for International Studies
Type:
Senior Fellow
School:
Earth, Energy, and Environmental Sciences
Additional Information:
Director, Center on Food Security and the Environment
Research Area(s):
Food Security
Biography
Rosamond Naylor is the William Wrigley Professor in the Stanford School of Earth Sciences; professor (by courtesy) of Economics; senior fellow at the Freeman-Spogli Institute for International Studies and at the Stanford Woods Institute of the Environment; and director of Stanford's Center on Food Security and the Environment. Her research focuses on the environmental and equity dimensions of intensive food production, and she is engaged in policy issues associated with food and agricultural systems in the U.S. and abroad. Naylor has been involved in numerous field-level research projects throughout the world concerning issues of aquaculture and livestock production, high-input agricultural development, biotechnology, climate-induced yield variability and food security.
Selected Publications by this Author
News & Press Releases

Marijuana's Environmental Impacts »
Researchers link cultivation to environmental damage in California; call for greater regulation
By Laura Seaman,
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Media Coverage
Rosamond Naylor, Stanford Woods Institute senior fellow and Center on Food Security and the Environment director, argues that genetically modified crops can help prevent hunger
By Rosamond Naylor,
Population Growth Increases Climate Fear »
Mentions environmental consensus statement drafted by scientists including Stanford Woods Institute Senior Fellows Gretchen Daily, Rodolfo Dirzo, Paul Ehrlich, Elizabeth Hadly, Harold Mooney, Rosamond Naylor and Stephen Palumbi
By Carolyn Lochhead,