The Center on Food Security and the Environment is a joint effort of the Freeman Spogli Institute for International Studies and the Stanford Woods Institute for the Environment.
Anthony Louis D'Agostino
Y2E2, Room 349
Anthony Louis D'Agostino is a Postdoctoral Fellow in the Department of Earth System Science and joined FSE in July 2017. He is an applied microeconomist working in development and environmental economics on the effects of climate shocks on low-income households. His research has examined agricultural responses to climate change, the labor market effects of new agricultural technologies, and various aspects of energy poverty.