An expansive range of dining options reflects the diversity and variety of Stanford GSB culture. From a quick cup of coffee to a leisurely meal, you’ll find a choice that satisfies your appetite.
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Dining
Arbuckle Dining Pavilion
Bon Appétit Management Company’s Arbuckle Dining Pavilion is a destination for food that’s alive with flavor and nutrition, prepared from scratch using authentic ingredients.
You’ll find something to please every palate: sizzling grilled items, artisan flatbreads and pizzas, tossed-to-order salads, daily-changing global cuisine, seasonal soups, and other fresh fare.
With indoor and outdoor seating, Arbuckle serves as a natural meeting point and a relaxing spot to take a break.
Summer Hours
- Mon - Fri: 7:30am - 3pm
- Sat & Sun: Closed
TA Associates Café
Operated by Coupa Café, TA Associates Café features the finest single estate coffees from Venezuela as well as its popular Spicy Maya and Abuela hot chocolates.
Locally grown products are used to create the daily menu featuring soups, salads, Venezuelan arepas, paninis, pastries, and other Coupa specialties.
It’s a great place to grab a quick latte to go, or join a colleague for a light lunch and leisurely discussion.
Summer Hours
- Mon - Thu: 7am - 7pm
- Fri: 7am - 5pm
- Sat: 10am - 4pm
- Sun: Closed