Culture
Introducing Touchstones, a series in which New Yorker writers guide us through the works that shaped them.
The Latest
“The American Meme,” a New Netflix Documentary, Records the Angst of Social-Media Influencers
The film reveals the desperation, loneliness, and sheer Sisyphean tedium of ceaselessly chasing what will most likely end up being an ever-diminishing share of the online-attention economy.
Is Rap Finally Ready To Embrace Its Women?
A new generation of artists is changing an industry and a genre that has traditionally not allowed for more than one female superstar at a time, while pitting other women against one another or ignoring them entirely.
“Amazing Grace” Gives Us Aretha Franklin at the Spellbinding Height of Her Powers
The movie, which documents Franklin’s recording of the live album “Amazing Grace,” in January, 1972, shows the soul singer as a kind of historian of vocal performance.
“Vox Lux,” Reviewed: A Tale of Star Power That Misuses Natalie Portman’s Star Power
In Vox Lux, Brady Corbet’s ponderous direction of Portman often renders her performance unintentionally comedic.
The Critics
A Novel About Coming of Age Amid the Troubles
In Anna Burns’s “Milkman,” political terror and sexual surveillance compound the claustrophobia of adolescence.
The Incarnation of Ideas in Tom Stoppard’s “The Hard Problem”
The play, about a psychology student’s quietly confident theism, might be understood as a big question about the alchemical difficulties of Stoppard’s work.
Most Popular
- 1.Annals of Technology
The Friendship That Made Google Huge
- 2.Swamp Chronicles
The Michael Cohen Sentencing Memos Are Damning for Trump
- 3.2018 in Review
The Best Movies of 2018
- 4.
- 5.
Never miss a story! Click here to follow The New Yorker’s @culturedesk on Twitter. »
Photo Booth
A Portrait of Love and Struggle in Post-Industrial, Small-City America
Brenda Ann Kenneally’s sprawling chronicle of life in Troy, New York, is a tribute to her subjects and an indictment of our times.
Video
How Ramen Changed in America
From Maruchan to Momofuku, a look at America’s love affair with the savory noodle.