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@nytfood

Restaurant reviews, food news, recipes and more from our reporters and editors.

New York, NY
nytimes.com/food
Joined March 2007
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  1. 2 hours ago

    Bergdorf’s revitalizes its cafe, the latest from the couple behind Atoboy, French-accented food in the East Village and other restaurant news from .

    4 retweets 6 likes
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  2. 2 hours ago

    “The most underrated, ultrasuccessful woman in the restaurant world.” Meet Maguy Le Coze, co-owner of .

    1 reply 9 retweets 29 likes
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  3. 3 hours ago

    500 pages. 300 recipes. traveled the world to document the foods of the Muslim diaspora in her new cookbook.

    1 reply 5 retweets 18 likes
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  4. 6 hours ago

    . followed the chef Alain Ducasse for two years to get the footage for his latest documentary

    3 retweets 12 likes
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  5. 13 hours ago

    "What you need to do is cook what you want to cook." Words of advice from Mildred Council, the great Southern cook known as Mama Dip, who died on May 20 at 89.

    12 retweets 55 likes
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  6. 16 hours ago

    They became amphibious livestock during a famine in China. Now giant salamanders are rare in the wild, and genetically pure specimens are rarer still.

    2 retweets 15 likes
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  7. 16 hours ago

    Moringa gets a starring role in this ice cream at

    1 reply 6 retweets 20 likes
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  8. 20 hours ago

    For your kitchen MacGyver ...

    6 retweets 25 likes
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  9. Jun 4

    These meltable nibs add passion fruit and almond flavors to baking projects

    2 replies 7 retweets 24 likes
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  10. Jun 4

    Your next weeknight win from : pizza dough, puffed like a pita, then split open and covered in ricotta, arugula and toppings

    3 retweets 27 likes
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  11. Jun 3

    A luxurious summer risotto

    3 replies 22 retweets 91 likes
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  12. Jun 3

    Romana Raffetto, the matriarch of a venerable Greenwich Village pasta factory and store, is dead at 85

    11 retweets 28 likes
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  13. Jun 3

    Effortlessly casual

    2 replies 13 retweets 59 likes
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  14. Jun 3

    A resource to help consumers navigate organic egg labels

    12 retweets 22 likes
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  15. Jun 2

    A new line of flavored soy sauces is now available

    3 retweets 16 likes
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  16. Jun 2

    J’ai deux amours, moi et Paris ...

    2 replies 19 retweets 59 likes
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  17. Jun 2

    Inspired by a childhood flavor memory

    23 retweets 79 likes
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  18. Jun 2

    Tastes like a million bucks

    1 reply 17 retweets 89 likes
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  19. Jun 2

    Trendy variations on the jianbing, a Chinese street snack, can now be found from Beijing to Brooklyn. Some think it’s gone too far.

    2 replies 5 retweets 11 likes
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  20. Jun 2

    Ella Brennan, the matriarch of a New Orleans restaurant family whose flagship, Commander’s Palace, serves a blend of Louisiana and nouvelle cuisines with generous and dramatic flair, has died at 92

    11 retweets 20 likes
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